U.S.

Find us on Facebook! Find us on Facebook!
View All Products!
View Premium Croutons!

PREMIUM CROUTONS

For the largest variety, and the most robust flavor, toss your salad with Fresh Gourmet Premium Croutons.
View Crunchy Toppings!

CRUNCHY TOPPINGS

Transform your dish with great-tasting crunch from Fresh Gourmet.
View Nut & Fruit Toppings!

NUT & FRUIT TOPPINGS

Make your salads come alive with
Fresh Gourmet Nut & Fruit Toppings.
View All Products! View All Products!
 

SEARCH
All Recipes

  RECIPES BY COURSE
  Appetizers/Snacks
Entrées
Salads
Sides
Soups
 
RECIPES BY PRODUCT
  Premium Croutons
Tortilla Strips
Wonton Strips
Crispy Onions
Crispy Jalapeños
Crispy Red Peppers
Nuts
Dried Fruit

 

  MEDITERRANEAN AHI TUNA SALAD
 
  SERVINGS: 6 to 8
 

PREP TIME: 25 mins

COOK TIME: 10 mins

 

 

 
 
INGREDIENTS
 


1 pkg Fresh Gourmet® Deli Style Parmesan Caesar Premium Croutons, or your favorite flavor
1 tsp olive oil
1 (6 oz) fillet ahi tuna
salt and fresh black pepper to taste
1 head romaine lettuce, leaves separated, washed and chilled
1/2 cup balsamic vinaigrette
1/2 cucumber, sliced thin
1/3 cup roasted pepper, sliced into thin strips
3 small Roma tomatoes, cut into wedges
1/2 red onion, sliced thin
3 tbsp feta cheese, finely crumbled
2 tbsp basil leaves, chopped fine
2 tbsp Kalamata olives, pitted and halved
Capers for garnish, if desired




  DIRECTIONS
 


Ahi:

Heat olive oil in a small skillet.

Season ahi with salt and pepper and place in skillet.

Sear each side for four minutes, or until medium rare. Set aside while preparing the salad.

Salad:

Toss the greens with vinaigrette.

Top with remaining ingredients and Fresh Gourmet® Deli Style Parmesan Caesar Premium Croutons.

Slice ahi and place on the top of the salad.

Garnish with capers, if desired.