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  SPINACH SALAD WITH GOLDEN RAISINS AND GLAZED PECANS
 
  SERVINGS: 4
 

PREP TIME: 20 mins

COOK TIME: 5 mins

 

 

 
 
INGREDIENTS
 
1 cup Fresh Gourmet® Golden Raisins and Glazed Pecans mix
4 cups spinach
1/2 red onion, chopped
1/2 cup feta cheese, crumbled
1/2 cup sliced apricots
Dressing:
3/4 cup plain yogurt
2/3 cup orange juice
2 tbsp sugar
1tsp dried ginger



  DIRECTIONS
 
Toss together spinach, onion, feta cheese, sliced apricots and Fresh Gourmet® Golden Raisins and Glazed Pecans mix.

Divide onto individual plates. Serve with dressing.

Dressing:

In a medium bowl, whisk together yogurt, orange juice, sugar and ginger.