DILL ASPARAGUS WITH CRISPY ONIONS  
 
  SERVINGS: 4
 

PREP TIME: 15 mins

COOK TIME: 10 mins

 

 

 
 
INGREDIENTS
 
1/2 cup Fresh GourmetŪ Garlic Pepper Crispy Onions
2 tbsp olive oil
1 bunch asparagus, trimmed
1/2 tsp seasoned pepper
1/2 tsp salt
1 tomato, chopped
1/4 cup finely chopped dill



  DIRECTIONS
 
In a fry pan, heat olive oil. Add asparagus, cooking until tender, turning often. Sprinkle with seasoned pepper and salt.

In a small bowl, combine tomato and dill. Serve over cooked asparagus. Sprinkle with Fresh GourmetŪ Garlic Pepper Crispy Onions just before serving.