FRESH GOURMET BERRY ALMOND SALAD  
 
  SERVINGS: 4  

PREP TIME:

COOK TIME: 20 Min

SUBMITTED BY: Jennifer Dragt

SUBMISSION DATE: 11/18/2016

SUBMITTER LOCATION: Commerce, CA
 
INGREDIENTS
 


1/2 cup Fresh Gourmet Dried Blueberries and Glazed Almonds
4 cups spring salad mix, washed and dried
1 cup fresh strawberry quarters
1/2 cup shaved Asiago cheese
sea salt and black pepper to taste
vegetable oil for cooking
Raspberry Vinaigrette:
1/4 cup raspberries
1 tablespoons balsamic vinegar
1 tablespoon red wine vinegar
1 teaspoon brown sugar
1/4 cup olive oil
sea salt and pepper to taste




  DIRECTIONS
 


Using a large spoon, push raspberries through a wire sieve to puree and remove seeds. Combine raspberry puree, both vinegars, and sugar in a blender. With blender running, slowly pour in the olive oil and blend until emulsified. Combine spring mix, strawberries, cheese and Fresh Gourmet Dried Blueberries and Glazed Almonds in a large bowl. Season dressing with salt and pepper and drizzle over salad. Toss to coat and enjoy.