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Cranberry Power Crunch Salad


• 5 cups chopped romaine hearts lettuce

• ½ head green radicchio, cored and sliced into fine ribbons

• 5 radishes thinly sliced

• 2 avocado, cut into large wedge

• About 10 leaves fresh basil

• Bunch fresh chives roughly chopped

• Feta cheese

• 1 package Cranberry Powder Crunch


• Place romaine lettuce, radicchio, radishes, basil leaves and chives in a large bowl and toss to combine.

• Add avocado wedges and sprinkle some feta cheese and Cranberry Powder Crunch on top.

• Enjoy with a basil vinaigrette.


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